Title: 7-Layer Taco Dip
Categories: Dip Mexican Ethnic
Yield: 6 Servings

1	cn	Jalapeno bean dip
2		Ripe avocados, mashed with lemon
8	oz	Sour cream with taco seasoning
1	c	Each shredded jack and cheddar cheese
3		Tomatoes, chopped fine
1	bn	Green onion tops
1	cn	Chopped black olives

Layer in 5 x 9 oblong casserole dish. Serve with tortilla chips.

Food & Wine RT [*] Category 2, Topic 2 Message 203 Sun Jan 31, 1993 M.CARMAIN1 [Melinda] at 03:10 EST

MM by QBTOMM and Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook echo moderator at net/node 004/005

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